Watermelon Pops!

Ahh...the good ol' days of Summer...sitting on the porch, soaking up the sun and enjoying a refreshing popsicle! Sound familiar? I don't know about you but we love homemade popsicles at our house, whether they are made with fresh fruit or jello like these Homemade Watermelon Pops, they are always a hit.

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With a little supervision, even the kiddos can make these Homemade Watermelon Pops. A cool and creamy center is sandwiched between red and green Jell-O and layered in a paper cup to make the Pops a must have delicious treat.



Homemade Watermelon Pops Recipe

Ingredients

1 cup sugar, divided in thirds
1 pkg. (3 oz.) Jell-O Lime Flavor Gelatin
2 cups boiling water, divided
Ice cubes
1 cup cold water, divided in half
1 pkg. (3 oz.) Jell-O Strawberry Flavor Gelatin
3 tablespoons miniature semi-sweet chocolate chips
1/2 pkg. (4 oz.) Cream Cheese, softened
1-1/2 cups COOL WHIP Whipped Topping, thawed

Instructions

In a medium bowl, combine 1/3 cup sugar and lime gelatin
Add 1 cup boiling water, stir until dissolved, about 2 minutes
In a measuring cup, add 1/2 cup cold water and enough ice cubes to measure 3/4 cup
Add to lime gelatin, and stir. Remove any remaining ice cube pieces
Refrigerate for 25 minutes
In a medium bowl, combine 1/3 cup sugar and strawberry gelatin
Add 1 cup boiling water, stir until dissolved, about 2 minutes
In a measuring cup, add 1/2 cup cold water and enough ice cubes to measure 3/4 cup
Add to strawberry gelatin, and stir. Remove any remaining ice cube pieces
Divide strawberry gelatin into a paper cup {3 or 5 oz} and freeze for 20 minutes
Stir in 1/2 teaspoon chocolate chips into each cup
In a medium bowl, beat the softened cream cheese and remaining 1/3 cup sugar until smooth, fold in Cool Whip
Spread over strawberry mixture
Add a layer of lime gelatin
Cover cup with plastic wrap and insert a wooden popsicle stick into the center
Freeze until firm, about 3-4 hours

source:/moms.mylifetime.com